Would you like to discover more wild foods but want to be sure you do it safely?
Join us for this online foraging event on Microsoft Teams. Learn about our amazing wild plants and how to identify and harvest them safely and sustainably, with respect for the wider environment. Discover some fantastic, free ingredients and recipes for salads, cooked dishes and wild teas! We will also explore the nutritional value of wild plants and the role they have played in the lives of people and wildlife for countless generations.
You will be able to ask Dan questions about foraging throughout the webinar.
Dan has studied wild plants from an early age and has spent time learning ancient plant uses from the late Professor Gordon Hillman (co-author of Wild Food with Ray Mears).
Ticket £7.50